HOT.
Parachute’s Will Anderson’s ‘novocaine’ Christmas!
i make stuff cuz i like baking. For dessert one day i filled up a wonton wrapper with fruit we had (we had several- blueberries, banana, peach were used) and a cream filling recipe that i kinda made up along the way that ended up tasting good (just cream cheese, a little ricotta, sugar, and some milk- you can taste it along the way to tweak it, i didn’t use measurements). and ta da! fruit tarts, not as pretty as the ones in the store but still something. they were good. some of the fruits were tart but the cream filling complimented it very well and made it balanced. then i also made faux crepes by laying the square out and filling it with chocolate, banana, and peanut butter and then just folding it up into a triangle and baking it again. pretty good for at home stuff. if you ever have wonton wrappers on hand (get em at an asian store?- i dunno where my mom got them) try out this stuff and get creative with your own recipes too!
ohhh rob. sometimes you look like a freakin bum, but other times you look so damn good. AND you have like a million other great qualities. *sigh*
